Gluten-Free Menu

*Starred categories and dishes will require substitutions to make them gluten-free. Please be sure to tell your server of your requirements.

The soy sauce we use for cooking does not contain wheat; however, the soy sauce packets that are available upon request do have wheat. Should you want additional soy sauce, please be sure to specify that you need the wheat-free variety.

Lite Fare

Fresh Spring Rolls (2)
Chicken, shrimp, and vegetables wrapped in rice paper and served with our house peanut sauce.

Chicken Satay with our own Peanut Sauce
Marinated chicken breast grilled and served with our house peanut sauce and cucumber salad.


Som Tum (Green Papaya Salad)
Shredded green papaya with tomatoes, carrots, and traditional flavorings.

Yum Woon Sen (Glass Noodle Salad)
Chicken, shrimp, glass noodles, and vegetables tossed with a tangy sauce.



Thom Yum Goong (Lemongrass Shrimp Soup)
Thom Ka Gai (Coconut Chicken Soup)
Thom Talay (Seafood Soup)


Curry (Served with Jasmine Rice)
Choice of Tofu, Chicken, Pork, Beef, or Shrimp:
Masaman Curry
Potatoes and peanuts in a mild, almost sweet curry.
Green Curry
Red Curry
Pineapple Curry


*Stir Fry (Served with Jasmine Rice.)
Choice of Tofu, Chicken, Pork, Beef, or Shrimp:

*Thai Basil Stir Fry
*Cashew Stir Fry
*Ginger Stir Fry

Spicy Stir Fry
Stir fry with asparagus, bell pepper and ginger with a spicy wine sauce.

Spicy Thai Basil Stir Fry
Chopped chicken breast, pork and shrimp with a blend of mixed vegetables and Thai basil. Served with a side of Jasmine rice.

Pad Panang
Stir fry with Spicy Panang sauce, onion, asparagus and carrot, garnished with a chiffonade of Kaffir lime leaves.

Pad King Glass Noodle Stir Fry
A mild stir fry of glass noodles and a vegetable medley.


Rice & Noodle Dishes
Choice of Tofu, Chicken, Pork, Beef, or Shrimp:
*Thai Fried Rice

Grilled Chicken with Sticky Rice

Pad Thai (Classic Thai Noodles)

Pad Siew with:
Made with wide noodles, vegetables and sweet soy sauce.

*Pad Kee Mao (Drunken Noodles)

*Crab Fried Rice
Fried rich with Chinese broccoli, carrots, mushrooms, and pineapple with your choice of chicken or pork in oyster sauce, topped with lump crab meat.


Brown rice can be substituted for Jasmine rice at an additional cost.


Thai Iced Coffee
Thai Iced Tea
Fresh Brewed Organic Green Iced Tea
Hot Tea
Fountain Soda


Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.